Whole Cumin is filled with protein, iron, calcium and dietary fibres as well as vitamins. A 100g serving of this product contains 0g trans fat and 0mg cholesterol with a calorie count per serving at 444.42.
Also Known As
It is also known as Jeera, Jilakara, Jeerakam, Jeeraka and Jeere, Jeerey, Jeerige or jeeru.
Usage
It is one of the key and most used ingredient for tempering or dry roasted as it enhances taste and flavour and used in blended spices.
Origin
Uttar Pradesh, India
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