It is a variety of squash. Zucchini is a good source of vitamin C, A and magnesium. It aids in digestion, prevents constipation, lowers cholesterol, and reduces the risks of heart ailments. It is high in fiber and low in calories. Unwashed Zucchini must be properly wrapped in a perforated bag and should be stored in the refrigerator. This would allow zucchinis to remain fresh up to a week.
1 kg of yellow zucchinis contains approximately 4 to 5 pieces. However, the size and weight of the organic produce coming from the farm may vary slightly.
Also known as
Cucurbita pepo (scientific name), courgette, marrow
Usage
Sweet and tender, Zucchini is perfect for braising, grilling, and adding to your favorite recipes, from kinds of pasta to soups! Saute them with other crunchy veggies such as carrots, broccoli, and bell peppers to accompany your favorite pasta dish. It can be used in stir-frys, soups and sautéed with other veggies. Zucchini gratin and baked zucchini, stew and coconut gravy based curries are some delicious dishes. It can be added to thai curries too. It can be a substitute for some of the gourd and squash varieties. Try coating some zucchini strips in olive oil, sea salt, garlic powder and parmesan and bake them for around 25 minutes for crispy zucchini chips.
Origin
Mumbai, Mahrashtra, India
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nam fringilla augue nec est tristique auctor. Donec non est at libero vulputate rutrum. Read More
Please give us a product review
Kindly rate the product, as your product rating, will let us know what we are doing well and what we need to work on.